~ The Sisters a'la carte Menu ~

SISTERS APRIL A’LA CARTE MENU

A CHOICE OF HOME MADE SOUPS OF THE DAY
£3.95/£4.95
HOMEMADE CHICKEN LIVER PATE WITH HOMEBAKED OATCAKES & FRUIT RELISH
£6.95
HOT STEAMED SHETLAND MUSSELS IN GARLIC CREAM & WHITE WINE
£6.95
A DUO OF SMOKED ULLAPOOL SALMON RISOTTO TOPPED WITH A LIGHTLY POACHED EGG
£7.50
ISLAY DIVED SCALLOPS ON MACLEODS BLACK PUDDING & SMOKED HADDOCK CREAM
£8.95
ROAST CELERIAC & PUMPKIN IN A HAZELNUT PASTRY WITH GOATS CHEESE
£6.50

SCOTTISH CHICKEN BREAST WITH DINGWALL HAGGIS ON A WHISKY MUSTARD CREAM
£15.95
WEST COAST HADDOCK WITH ISLAY SCALLOPS ON A LOBSTER & CHIVE CREAM
£18.95
GRESSINGHAM DUCK BREAST ON DAUPHINNOIS TATTIES & WILD MUSHROOM JUS £19.50
ROAST LIMERICK HAM WITH CHAMP TATTIES & BUTTERED CABBAGE
£16.95
WILD MUSHROOM THYME & DUNSYRE CHEESE PASTRY WITH SWEET POTATO PUREE & TOMATO & SAGE GLAZE
£14.95
8HR BRAISED WINTER MEAT DISH OF THE DAY
£16.95
PRIME PERTHSHIRE HEART OF RUMP STEAK HAND CUT CHIPS & YOUR FAVOURITE SAUCE
£22.50

Side Dishes

Mixed salad
£2.75

Homemade chips
£2.75

PUFF CANDY MERINGUE WITH HONEYCOMB ICECREAM & HOT BUTTERSCOTCH SAUCE
£5.95
HOMEMADE CLOOTIE DUMPLING WITH FRESH CUSTARD & ICECREAM
£5.95
A TRIO OF SCOTTISH CHEESE WITH FRUIT & HOMEMADE WALNUT OATCAKES
£6.95
HOT BRAMLEY APPLE & PEAR CINNAMON BETTY WITH FRESH CUSTARD & ICECREAM
£5.95
HOMEMADE CHOCOLATE MOUSSE CAKE ON HOT DRAMBUIE & ANGUS RASPBERRY SAUCE
£6.95

The menu may vary in both restaurants due to availability on produce

Please note there is no smoking at the Sisters.
10% service charge on tables of 6 & over.
Please inform your server of any dietary requirements.

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